Mezzaluna
Spring Tasting Menu
- White Soy Marinated Tairagi
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Pen Shell, Green Asparagus, Passion Fruit, Turmeric
_____ - Sazae Fricassée
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Sea Snail, Champignon, Mangetout, Sweet Garlic
OR - Hotaru Ika Tartlet
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Firefly Squid, Broad Bean, Chorizo, Sariette
_____ - Miso Grilled Brittany Lobster
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White Asparagus, Shiso, Smoked Caviar Cream
_____ - Sakura Masu Mi-Cuit
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Cherry Trout, Sansai, Sakura Ebi, Hollandaise
OR - Isaki à la Plancha
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Grunt, Hamaguri, Green Pea, Kujyo Leek
_____ - Quail in Bouillon
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Foie Gras, Onion Nouveau, Morel Dashi
_____ - Charcoal Grilled Niigata Murakami Beef
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Kobashira, Bamboo Shoot Barigoule, Wasabi
OR - Pay d’Oc Lamb Rack
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Shiro Udo, Shiitake, Kinome, Yogurt
_____ - Rhubarb Charlotte
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Sakura, Almond, Sakura Honey
OR - Kholo Tan Yong 80% Dark Chocolate
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Kuromame, Buddha’s Hand
_____ - Menu THB 8,000
- All prices are exclusive of 10% service charge & 7% VAT
- Please note that prices and items might be changed without prior notice.