By the time you reach the bottom of lebua no. 3’s dramatic spiral staircase, you know you’re in for something special. A premier gin, vodka, and caviar bar with a P4 retina dance floor, lush tropical wall, and DJ playing, this is a hedonist’s haven.
About lebua no. 3
lebua no. 3 is ‘caviar gone casual’—a new, lower-key form of luxury for the young and young-at-heart. We recommend indulging in the full caviar serving, followed by a shot of vodka—the perfect way to kick off a night to remember. Then move on to our signature cocktails, made with unique ingredients like caviar air, yuzu juice, Darjeeling and curry syrup and Thai chili—plus lebua exclusives like Plymouth Gin and Absolut Elyx blend.
Dance the night away to DJ-spun tunes on our remarkably sharp digital-graphic dance floor; P4 retina-display technology has never been used in this way before.
Using technology we have also enhanced the mixology experience, our original cocktails are enhanced by augmented reality; use our iPads to see how your drink is made and share the experience with your friends and followers.
Between the cocktails, the great heights and city lights, the thumping beats and digital waves beneath your feet, lebua no. 3 is an intoxicating sensory experience. Up here, you’re young (even if you’re not). Up here, it’s easy to feel like you have your whole life in front of you. And you’re going to make the most of every single moment.
Based on the invaluable feedback of our guests, we adhere to specific policies at The Dome at lebua. Our standards are designed to ensure that all guests of our restaurants and bars are afforded the pleasant atmosphere they have come to expect and to ensure their privacy, comfort and safety.
SMART CASUAL DRESS CODE
Athletic or sports uniforms, slippers, beach sandals and flip-flops are not permitted at our Michelin starred restaurants, Mezzaluna and Chef’s Table. Gentlemen must avoid any sleeveless clothing, shorts and open shoes. Please note that our smart casual dress code applies to children as well.
Photography is permitted at our establishments, with the exception of select areas. The use of drones, tripods, extensions and external flash units are not allowed.
Children are welcome at our restaurants however the dress code applies to children at our Michelin starred restaurants, Mezzaluna and Chef’s Table. Bar entrants must be at least 20 years of age.