Sirocco – Valentine’s Day Menu
- TARABA KING CRAB
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Passion fruit, Hokkaido sea urchin
Ruinart Blanc de Blancs Champagne, France NV
____________________ - RAVIOLO
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Brittany scallop, Blue Brittany lobster
Saumur Les Perrières, Domaine Arnaud Lambert, Loire Valley, France 2022
____________________ - NORWEGIAN LANGOUSTINE
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Celeriac, Nduja sauce
Bourgogne Côte d’Or Cuvée Oligocéne, Patrick Javilier, Burgundy, France 2022
____________________ - IWATE A5 WAGYU BEEF
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Jamon Iberico, Green peppercorn sauce
Gevrey-Chambertin Cuvée, Mes Trois Fils, Jean-Michel Guillon, Burgundy, France 2023
____________________ - ORANGE DARK CHOCOLATE FONDANT
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Strawberry rose ice cream, hazelnut
W&J Graham’s 10 Years Old Port, Porto, Portugal
____________________ - Menu - THB 9,100 ++ per person
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Wine Pairing THB 6,800++ per person
All prices are in Thai baht and subject to 10% service charge and 7% government tax.
Not included in menu price - Please note that prices and items might be changed without prior notice.