Sirocco – New Year’s Eve
- TARABA KING CRAB
-
Hokkaido uni, Passion fruit
Rémi Leroy Brut Nature, Champagne, France NV
_____ - VENISON TENDERLOIN
-
Kristal caviar, White truffle
Scarbolo ‘Pipinot’ Pinot Grigio, Friuli, Italy 2024
_____ - “PASTIFICIO MANCINI” SPAGHETTINI
-
Norwegian langoustine, Vongole
Emilio Moro ‘El Zarzal’ Godello, Bierzo, Spain 2022
_____ - BLUE BRITTANY LOBSTER
-
Celeriac, Sea urchin beurre blanc
Xavier Monnot ‘Les Folatières’ Puligny-Montrachet 1er Cru, Burgundy, France 2023
_____ - CHALLANS DUCK
-
Butternut pumpkin, Perigord Truffle croissant
Girolamo Russo ‘a Rina’ Etna Rosso, Sicily, Italy 2022
_____ - IWATE A5 WAGYU BEEF
-
Juan Pedro Domecq Jamon, Green peppercorn sauce
Château Mouton Rothschild, Pauillac 1er Grand Cru Classé, Bordeaux, France 2021
_____ - CHOCOLATE TART
-
Piedmont hazelnut, Alba truffle
Graham’s 10 Years Tawny Port, Douro Valley, Portugal
_____ - Menu THB 31,500++
- WINE PAIRING - THB 17,000++ All prices are exclusive of 10% service charge & 7% VAT
- Please note that prices and items might be changed without prior notice.