Flute Bar – Bites

SNACK
From 5 PM to 12:30 AM

Chili Lobster Roll
Singaporean chili & garlic sauce, homemade brioche bun 950
Crunchy Calamari
Spicy aioli, salted lime 850
Crispy Chicken Tacos
Spicy coleslaw & coriander salad 850
Avocado & Charred Tomatoes Guacamole
Pico de gallo & corn chips 750
Artisanal European Cheese Platter
Selection of 6 Cheeses, homemade breads 1,600
The Dome’s Exquisite Seafood Selection

Seafood Grand Plateau
Diver Scallops, Nova Scotia Lobster, Calamari, Australian Mussels, Deep Sea King Prawns, Oyster Selection, Crab Salad 9,500
Seafood Plateau
Nova Scotia Lobster, Deep Sea King Prawns, Oyster Selection, Crab Salad 4,500
Oysters Exclusive to “The Dome” in Thailand
Pink Tarbouriech No.2
Etang de Thau, France Each - 550
Half dozen - 2,800
Dozen - 5 ,200
Fines de Claire No.2
Marennes d’Oléron, France Each - 450
Half dozen - 2,500
Dozen - 4 ,900
CHEF’S SIGNATURE
From 6 PM to 11:30 PM
Octopus Carpaccio
Quinoa, Tarbouriech oyster, lemon purée, balsamic gel 1,000
King Crab Tzatziki
King Crab Tzatziki 1,050
Foie Gras Terrine
Serrano ham, confit leeks, onions pickle & purée 1,300
Brittany Lobster
Artichoke risotto, pan fried artichoke, lobster jus 3,850
Organic Chicken Farm
Barley, golden raisins, chickpea, harissa purée, chicken jus 2,400
“Kiwami” Wagyu Sirloin No. 9+
Pan fried smoked eggplant, tajine caponata, beef jus 3,900
Sweet threats
Milk Chocolate & Mango
Chocolate gavotte, macerated mango with citrus, mango sorbet 510
Lemon & Honey
Lemon sorbet, pear & green apple, honey foam 490
All prices are in Thai baht and subject to 10% service charge and 7% government tax.
Not included in menu price